As The Color Purple Tour makes its way around North America, each city will be asked to submit their favorite recipes for inclusion in THE FOOD WE LOVE: The Color Purple Cookbook!
PHILADELPHIA
Theme: A Family Reunion Fourth of July Picnic.
WINNING RECIPES!
Grand Prize Winning Recipe: BBQ VEAL STEAKS
Submitted by: Elizabeth Giddings
Ingredients:
2 cups of Kraft's Honey Mustard barbeque sauce
2 cups of Kraft's italian salad dressing
2 eggs
1 clove chopped garlic
1 chopped green pepper
2 chopped medium yellow onions
soul seasonings
garlic powder
pepper
To prepare:
In a mixing bowl combime ingredients. Add veal steaks to mixture and marinate over night. You'll get sizzling veal steaks, the aroma travels and we had people from other picnics in the area asks what's that cooking and they asked for a taste of the veal and it was D.E.L.I.C.I.O.U.S.
Click here to print this recipe.
RUNNERS UP
Soulful Salsa
Submitted by: Renee Nelson
(View Recipe)
Challot Lime Boneless Chicken Breast
Submitted by: Kimberly Zagarra
(View Recipe)
Hummingbird Cake
Submitted by: Valerie Pitts
(View Recipe)
Kayleigh's Peach/Blueberry Pie
Submitted by: Diane Donato
DAD's Ribs'
Submitted by: Stewart Cohen
(View Recipe)